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12. Stir Fried Vegetables in Burnt Garlic Sauce

  350.00
The twist in this stir fried vegetables with burnt garlic, is of course, the burnt garlic. It is amazing how sautéing the garlic a little more than usual transforms it from a mere addition to the dish to a key characteristic of it. Tossing the vegetables in our signature burnt garlic sauce gives rise to a really tongue-tickling delicacy that has an overwhelming flavour and aroma.
  • Cuisine Inspiration : Oriental / Asian
  • Difficulty Level : Easy
  • Cooking Time : 25 mins
  • Spice Level : High

What we Send

  • Olive Oil
  • Garlic
  • Broccoli
  • Bell Pepper
  • Baby Corn
  • Carrot
  • Scallion
  • Bok Choy
  • Zucchini
  • Celery
  • Green Chili
  • Burnt Garlic Sauce
  • Corn Flour
  • Basmati Rice

    What you Need

  • Large Pot
  • Large Wok (or Kadai)
  • Under 30 Mins

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