Nutritious Thalipeeth with White Butter 200.00
This Maharashtrian Thalipeeth is a wonderful snack or a light supper option which is made of a combination of flours (bajra, jowar, wheat), vegetables and spice powders which together make it a rich source of iron, fibre and folic acid. Topped with a dollop of white butter (loni), this powerhouse meal is sumptuous, filling and high on the health quotient – all at the same time.
- Cuisine Inspiration : Artisanal Indian
- Difficulty Level : Easy
- Diabetic Friendly
- High Fibre
- Low Calorie
- Make in Minutes